Series: Hudson Valley

Release Day Review: Buns by Alice Clayton @alice_clayton

Release Day Review: Buns by Alice Clayton @alice_clayton

Release Day Review: Buns by Alice Clayton @alice_claytonBuns by Alice Clayton
Series: Hudson Valley #3
on May 23, 2017
Genres: Contemporary Romance
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Clara Morgan is living the dream, if you can call rebranding hotels that are desperate for a new life and running any kind of marathon a dream. Which she does. But the career she loves and the endurance races that keep her adrenaline pumping have kept her too busy to put down any roots. Growing up in foster care, she’s never been able to establish traditions of her own, which may be why she’s fascinated by the rituals that generations-old family resorts are known for. She’s especially interested in the Bryant Mountain House, and not just for their secret recipe for the yummy, gooey, can’t-get-enough-of Hot Cross Buns….

Archie Bryant, the man with the Buns, is fifth generation and one-day-owner of the charming yet run-down Bryant Mountain House in Bailey Falls, New York. He’s determined to save his family’s legacy from the wrecking ball the old-fashioned way—by gritting his teeth and doing what needs to be done. There’s no way Archie will be influenced by the new hotel branding expert his father brought in to turn one hundred and fifty years of tradition on its head just to attract a faster, younger, slicker crowd. But when some of Clara’s ideas start bringing in new, paying customers, Archie can’t deny that she may have just given him a shot at keeping his resort open.

It’s sticky, it’s messy, it’s sweet, it’s Buns.

(more…)

About Alice Clayton

ALICE CLAYTON worked in the cosmetics industry for over a decade before picking up a pen (read laptop).  She enjoys gardening but not weeding, baking but not cleaning up, and finally convinced her long-time boyfriend to marry her.  Now, about that Bernese Mountain dog

Blog Tour Review: Cream of the Crop (Hudson Valley #2) by Alice Clayton @alice_clayton

Blog Tour Review: Cream of the Crop (Hudson Valley #2) by Alice Clayton @alice_claytonCream of the Crop by Alice Clayton
Series: Hudson Valley #2
on July 12, 2016
Genres: Romantic Comedy
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New York Times and USA TODAY bestselling author Alice Clayton brings her trademark blend of funny and sexy to this second contemporary romance in the brand-new Hudson Valley series!

Manhattan’s It Girl, Natalie Grayson, has it all: she’s a hot exec at a leading advertising firm, known industry-wide for her challenging and edgy campaigns. She’s got a large circle of friends, a family that loves her dearly, and her dance card is always full with handsome eligible bachelors. What else could a modern gal-about-town wish for? The answer, of course, is...cheese.

Natalie’s favorite part of each week is spending Saturday morning at the Union Square Farmer’s Market, where she indulges her love of all things triple cream. Her favorite booth also indulges her love of all things handsome. Oscar Mendoza, owner of the Bailey Falls Creamery and purveyor of the finest artisanal cheeses the Hudson Valley has to offer, is tall, dark, mysterious, and a bit oblivious. Or so she thinks. But that doesn’t stop Natalie from fantasizing about the size of his, ahem, milk can.

Romance is churning, passion is burning, and something incredible is rising to the top. Could it be...love?

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About Alice Clayton

ALICE CLAYTON worked in the cosmetics industry for over a decade before picking up a pen (read laptop).  She enjoys gardening but not weeding, baking but not cleaning up, and finally convinced her long-time boyfriend to marry her.  Now, about that Bernese Mountain dog

Book Review and Giveaway: Nuts by Alice Clayton @alice_clayton

Book Review and Giveaway: Nuts by Alice Clayton @alice_claytonNuts by Alice Clayton
Series: Hudson Valley #1
on October 20, 2015
Genres: Romance
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From New York Times bestselling author Alice Clayton, the first in a brand-new romance series telling the humorously sexy tale of Roxie, a private chef who gets a taste of love—but is it to stay, or to go?

After losing almost all of her clients in one fell swoop following an accident involving whipped cream, private chef to Hollywood’s elite Roxie Callahan gets a call from her flighty mother, saying she’s needed home in upstate New York to run the family diner. Once she's back in the Hudson Valley, local organic farmer Leo delivers Roxie a lovely bunch of walnuts, and soon sparks—and clothing—begin to fly. Leo believes that everything worth doing is worth doing slowly…and how! But will Roxie stay upstate, or will the lure of West Coast redemption tempt her back to Tinseltown?

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About Alice Clayton

ALICE CLAYTON worked in the cosmetics industry for over a decade before picking up a pen (read laptop).  She enjoys gardening but not weeding, baking but not cleaning up, and finally convinced her long-time boyfriend to marry her.  Now, about that Bernese Mountain dog